Hey I remember that recipe yum as a variation add some lemon zest in with the philly egg sugar mix or orange zest gives it a little zing! isnt there also a no bake version without egg and a bit of lemon juice that you just mix and put in the fridge to set? Your version looks great...I'm just having a nostalgia attack and remembering a home version made in the family. cheers.

Love Cheesecake. Thank you.

What a fantastic recipe

Ahh Jann , l can't tell you how many gazillions of these I pumped out over my years of cooking, l'm having flashbacks!! The mini ones were the most popular , people would want them still warm out of the oven ! I have to have my baked cheesecakes cold ! I used to make up a Berry mix using frozen blackberries, raspberries and strawbs and blueberries.. put a good spoonful of sugar over them and zap it for a minute or 2 in the microwave. So they still hold the shape but are nice and glossy. Then when the cheesecake is just about ready , l put some of this in the middle and return to the oven for a few minutes more.Even fancier I would sometimes add some rosewater or rose syrup to the berries in summertime. Thanks for the reminder , it's pretty much the same as my filling too ;) Edited 22-Jul-25 15:30pm

SEEMS SIMPLE..AND WORTH A TRY...why not!!

One of my albums favoritrs.

Yum...

I never knew how to make it

Yummy

Love cheese cakes. These are one of my weaknesses. 😆 Thank you for sharing.

Add a dash of white rum for adult version..just grand!!

Sounds delicious

Nothin' could be finer than this desert from your diner.

THANKS FOR SHARING THIS RECIPE.

Yummy

Thanks, sounds delicious.

I love cheesecake it is my favourite dessert.

Have only ever made the Packet one all ingredients supplied.

any cheesecake recipe should be a treasured document the go to desert in anyone's house

Cool. Thank you.

Lovely and so easy to make. I shall try this. Thank you for sharing.

Absolutely love cheese cake so will definitely make it. Thank you for sharing.

Nice! My fool proof dessert for special occasions, unlike my flat pavlovas.

Sounds easy enough to make, so thank you. I will give it a go, the next time I have the family over.

Now, this is my kind of recipe! Minimal ingredients (although that is a lot of creamed cheese!)! Since I live alone, I'll probably never use it, but thanks for sharing! ;-D

Basque cheesecake is the best. This reminded me of it. I do not eat dairy at all as we ALL are lactose intolerant, even thoug you've been conditioned via wrong foods to ADAPT to being ABLE to ingest it...somewhat...lol...but even I will get a basque cheesecake once a year from the grocery store. I feel horrible the next day, but, nobody is perfect!

I'm dairy intolerant so no thanks.

cheese cake is so tastie and love, ty!!!

yummy, thanks

Nah, it doesnt look like a normal cheesecake. Lol

Love cheesecake!!!!🤑

love the idea of fruit topping! luscious!

NO TY

love cheese cake

LOVE cheesecake. Thanks Jann R!

You will give it a go